Most dive resorts don't pay much attention to the atmosphere and food, because the focus of guests who come is usually more on the divesite and supporting facilities for diving.

But at YOS Dive Lembeh, it's like finding a family in the family dining room. The warmth of the resort manager along with the dive guide creates a very close atmosphere which results in closeness between guests. Advice and tips for diving and photos were never stopped being shared among the guests. I almost never locked my room when I left, in fact most of the guests spent their time chatting or reading in the open dining room, not hiding in the room.

Talking about food is another interesting thing, dishes in the form of delicious local menus, cooked just before serving. Dinner is always a long table with all the guests sitting and talking together, even guests coming in different groups. This makes the guests already know each other on the second day.

The dive guides and boatmen are no less than the resort crew, they are friendly, very helpful and know this area very well. There are even many dive guides here who understand cameras and photography so that it becomes an added value for underwater photography enthusiasts.

YOS Dive Resort makes the surface atmosphere as interesting as the underwater critters in Lembeh.